- SALADS
- Chicken salad deglazed with balsamic vinegar and grilled peppers
- Prawn salad with grilled spicy spianata and citrus vinaigrette
- Gorgonzola and ricotta fritter salad with Parma ham
- Octopus salad, prepared in-house, with lemon and olive oil
- MEAT & FISH
- Chef’s veal suggestion (osso buco, Milanese, saltimbocca…)
- Beef hanger steak
– grilled with maitre d’hotel butter
– gratinated with gorgonzola
– with truffle cream - Fish of the day, depending on arrivals (fritto misto, tuna, sea bream…)
- PASTA & RISOTTOS
- Saffron linguine with seared prawn skewer
- Red pesto linguine with seared prawn skewer
- Carbonara linguine with guanciale, egg yolk and Grana Padano
- Gnocchi with morels and shredded Parma ham
- Pappardelle with green asparagus and coppa
- Penne with fresh vegetables and ricotta
- Linguine alle vongole
- 100% beef lasagne al forno with green salad
- Truffle cream risotto
- Saffron risotto with seared prawns
- Risotto with Parma ham, rocket and Grana Padano shavings
- And our various pasta and risotto suggestions, to discover!
Daily specials
Daily specials are served at lunchtime from Tuesday to Friday. Discover them every day on our Facebook page
13,90 € Dish of the day
18,90 €
Dish of the day
+ gourmet coffee
